Directions: Whisk ¼ cup (35 g) of gravy mix with 350 ml cold or boiling water. Heat, and hold above 150°F (65°C), stirring occasionally. Makes approximately 6 servings.
Ingredients: Modified corn starch, corn syrup solids, hydrolysed plant protein (soy and corn), dehydrated vegetables (onions, garlic), flavour (includes chicken fat, sesame oil), vegetable oil (canola, extra virgin olive), salt, colour, spices, disodium guanylate, disodium inosinate.
Weight: 0.2 kg
Directions: Rub directly onto meat, or mix 2 tbsp seasoning with ½ cup olive oil and ½ cup lemon juice to create a delicious marinade. Ingredients: Potassium chloride, dehydrated garlic,...
Directions: Rub directly onto meat, or mix 2 tbsp seasoning with ½ cup olive oil and ½ cup lemon juice to create a delicious marinade.Ingredients: Flavour, fructose, honey powder (honey,...
Directions: Rub directly onto meat, or try mixing a few tablespoons with ½ cup lemon juice and ½ cup olive oil to create a delicious marinade for steak, chicken, pork,...
The perfect way to season your favourite holiday bird! Directions: Mix 1 to 2 tbsp with half a cup of melted butter and baste or you can rub directly onto...