Combine 3 tbsp (31 g) of soup mix with 1 L of water, stirring. Bring to a boil. Reduce heat, and allow to simmer 1 minute. Makes approximately 4 servings.Ingredients:
Dextrose, salt, flour (wheat), corn syrup solids, monosodium glutamate, chicken fat (includes rosemary extract), hydrolysed plant protein (soy and corn), garlic powder, spices, parsley, sugar, flavour (includes onion), disodium inosinate, disodium guanylate, colour (includes tartrazine).