Allspice, ground
Alergy Alert:
- Gluten
- MSG
- Soy
- Allergy
- Allergy
Allspice, also known as Jamaica pepper, is a spice derived from the dried unripe fruit of pimenta dioica.
Ingredients
Allspice.
Manufactured in the same facilities as: sesame seeds, wheat, sulphites, gluten, & tartrazine.
Preparation
Use as desired according to taste.
Mom's Pantry Tip
Allspice is great to use in Caribbean jerk seasoning, in mole sauces, and pickling.
Nutrition Facts |
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| Per 10g / par 10g | |||
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| Calories / Calories 35 | % | ||
| Fat / Lipides 0g | 0 % | ||
|
Saturated / Saturés 0.3g + Trans / Trans 0g |
2 % | ||
| Cholesterol / Cholestérol 0mg | 0 % | ||
| Sodium / Sodium 0mg | 0 % | ||
| Carbohydrates / Glucides 7g | 2 % | ||
| Fibre / Fibres 6g | 24 % | ||
| Sugars / Sucres 0g | % | ||
| Protein / Protéines 1g | % | ||
| Vitamin A / Vitamine A | 0 % | ||
| Vitamin C / Vitamine C | 2 % | ||
| Calcium / Calcium | 6 % | ||
| Iron / Fer | 2 % | ||