A delicious cheddar cheese flavoured popcorn seasoning.
Modified milk ingredients, cheddar cheese (milk, salt, cheese cultures, enzymes), salt, colour, spice, lactic acid (calcium lactate), sodium phosphate, artificial flavour.
Sprinkle on hot buttered popcorn to taste. If popcorn is popped on stove or in microwave bags, butter is not necessary.
Hint: When using a hot air popper, instead of butter, lightly mist popped popcorn with vegetable oil from a non-aerosol bottle.
Nutrition Facts |
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| Per 10g (2 tsp.) / par 10g (2 tsp.) | |||
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| Calories / Calories 40 | % | ||
| Fat / Lipides 1g | 2 % | ||
|
Saturated / Saturés 1g + Trans / Trans 0g |
5 % | ||
| Cholesterol / Cholestérol 4mg | 1 % | ||
| Sodium / Sodium 420mg | 18 % | ||
| Carbohydrates / Glucides 5g | 2 % | ||
| Fibre / Fibres 0g | 0 % | ||
| Sugars / Sucres 5g | % | ||
| Protein / Protéines 2g | % | ||
| Vitamin A / Vitamine A | 2 % | ||
| Vitamin C / Vitamine C | 0 % | ||
| Calcium / Calcium | 8 % | ||
| Iron / Fer | 2 % | ||