Brown Gravy Base GF-LS
Alergy Alert:
- Gluten
- MSG
- Soy
- Allergy
- Allergy
Ingredients
Modified corn starch, sugar, corn syrup solids, corn flour, hydrolyzed soy protein, dehydrated vegetables (onions, garlic, tomatoes [silicon dioxide]), flavour (includes autolyzed yeast extract), canola oil, colour, potassium chloride, spices, citric acid, salt, disodium guanylate, disodium inosinate.
Preparation
Whisk 35 g (¼ cup) of gravy mix with 350 ml cold or boiling water. Heat, and hold above 65˚C (150˚F), stirring occasionally. Makes approximately 6 servings.
Mom's Pantry Tip
Store in a cool dry place.
Nutrition Facts |
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| Per 65ml (1 serving) / par 65ml (1 serving) | |||
|
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| Calories / Calories 20 | % | ||
| Fat / Lipides 0.2g | 1 % | ||
|
Saturated / Saturés 0g + Trans / Trans 0g |
0 % | ||
| Cholesterol / Cholestérol 0mg | 0 % | ||
| Sodium / Sodium 125mg | 5 % | ||
| Carbohydrates / Glucides 5g | 2 % | ||
| Fibre / Fibres 0g | 0 % | ||
| Sugars / Sucres 1g | % | ||
| Protein / Protéines 0g | % | ||
| Vitamin A / Vitamine A | 0 % | ||
| Vitamin C / Vitamine C | 0 % | ||
| Calcium / Calcium | 0 % | ||
| Iron / Fer | 2 % | ||