Cream of Mushroom 227g
Alergy Alert:
- Gluten
- MSG
- Soy
- Allergy
- Allergy
A classic soup choice, this creamy mushroom soup is a fantastic addition to any meal.
Ingredients
Corn syrup solids, flour (wheat), modified milk ingredients, corn starch, salt, hydrolyzed plant protein (soy. corn), canola oil, dehydrated vegetables (mushrooms, garlic), dextrose, monosodium glutamate, chicken fat (includes rosemary extract), spices, guar gum, disodium inosinate, disodium guanylate, artificial flavour, sugar.
Preparation
Combine 3/4 cup of soup mix with 1 L of water stirring. Bring to a boil. Reduce heat, and allow to simmer 3 minutes, stirring frequently. Makes approximately 4 servings.
Mom's Pantry Tip
Store in a cool dry place.
Nutrition Facts |
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| Per 25 g (prepares 250 ml) / par 25 g (prepares 250 ml) | |||
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| Calories / Calories 85 | % | ||
| Fat / Lipides 1.5g | 2 % | ||
|
Saturated / Saturés 0g + Trans / Trans 0g |
0 % | ||
| Cholesterol / Cholestérol 0mg | 0 % | ||
| Sodium / Sodium 1240mg | 52 % | ||
| Carbohydrates / Glucides 16g | 5 % | ||
| Fibre / Fibres 0g | 0 % | ||
| Sugars / Sucres 4g | % | ||
| Protein / Protéines 2g | % | ||
| Vitamin A / Vitamine A | 0 % | ||
| Vitamin C / Vitamine C | 0 % | ||
| Calcium / Calcium | 4 % | ||
| Iron / Fer | 4 % | ||